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Cabernet Franc

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Cabernet Franc- more aromatic, less tannins and lighter color than Cabernet sauvignon.  Often blended, more varietal wines are being made with Cabernet franc with pleasing results.  In addition to field selection from the Finger Lakes, we have planted clone #312 and clone #332. Both these clones are highly rated for powerful, well-balanced and aromatic wines.

 
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Last modified: January 7, 2007