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Sunday Brunch

October 1, 11:00AM - 1:00PM – The Market at LP

Cost : $35.00 - Wine Club Member Discount : $5.00 each - pre-payment required for online tickets

 

Sunday Brunch with Mezze

Sunday, October 1st at The Market at LP

11am-1pm

1st course:  Apple beignets, rhubarb jam, mint.  Paired with Pinot Grigio
 
2nd course:  Seared scallop, celery root puree.  Paired with Haywagon Chardonnay
 
3rd course:  Braised short rib, local polenta, tomato jus.  Paired with Cabernert Sauvignon
 
4th course:  Manchego cheese, house baked garlic focaccia, fig jam.  Paired with Barn Red

Enjoy 4 courses with 4 wine pairings.

Space is limited, get your tickets today

 


 

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